LIVING HISTORY TO SUSTAIN THE FUTURE
LIVING HISTORY TO SUSTAIN THE FUTURE
Facebook
Instagram
Faculty & Staff
Campus & Services
Courses
Research
Centro studi ‘Sidney Sonnino’
Sonnino Working Group
Testimonials
X
Faculty & Staff
Campus & Services
Courses
Research
Centro studi ‘Sidney Sonnino’
Sonnino Working Group
Testimonials
X
Contacts
Our courses
COURSES 2025
LMU University
Good, Clean, Fair: The Business Ethics of Food in Tuscany | Professor Ellen Ensher
1-9 March 2025
Read more
Candler University
Exploring Faith, Place & Migration
17-28 May 2025
Read more
Augsburg University
Undergraduate Business Trip: Money Banking and International Business
May 26 – June 3 2025
Read more
USF
History and Culture of Italy | Professor Kique Bazan
8-14 June 2025
Read more
Augsburg University
Slow Medicine and Healthy Living
25 October – 3 November
Read more
COURSES 2024
SIT – School for International Training
Food Security & Nutrition
June – July 2024
Read more
Augsburg University
Interfaith Eating, Ethics and Food Justice in Italy
March 2024
Read more
University of Melbourne
Lecturer in Italian Studies School of Languages and Linguistics
November 2024
Read more
COURSES 2023
Thompson Rivers University
Tourism Summer Field School
May 2023
Read more
Augsburg University
CGEE in Italy
March 2023
Read more
SIT – School for International Training
Global Food Security & Sustainability
June – July 2023
Read more
Cornell University
CALS Global Fellows Program: Castello Sonnino, Italy
June – July 2023
Read more
COURSES 2022
SIT – School for International Training
Food security and nutrition
June – July 2022
Read more
Middle Tennessee State University
International Fermented Foods in Italy
May – June 2022
Read more
University of British Columbia
Rural Sustainability in Central Italy
May 2022
Read more
Augsburg University
Writing la Dolce Vita: Food, Art, and Culture in Italy
March 2022
Read more
University of Melbourne
Lecturer in Italian Studies School of Languages and Linguistics
November 2022
Read more
COURSES 2020
Washington State University/Carson College of Business
Agri tourism culture course
November 2020
Read more
Thompson River University
Adventure, Culinary Art and Tourism
May – June 2020
Read more
University of Melbourne
Food escapes, local tradition, chain of production and sustainability
July 2020
Read more
University of British Columbia
Sustainable Rural/Food/Wine Tourism
May 2020
Read more
COURSES 2019
HECUA
Sustainable Agriculture, Food and Justice
September 2rd – December 13th 2019
Read more
COURSES 2018
HECUA
Sustainable Agriculture, Food and Justice
Fall Semester 2018
Read more
Colorado Collage
Introduction to Global Climate Change
November 2018
Read more
University of British Columbia
Rural Sustainability – Tourism, Food and Wine in Central Italy
May 2018
Read more
2017 - 2015
HECUA
Sustainable Agriculture, Food, and Justice in Italy
2017
Read more
University of British Columbia
Rural Sustainability – Tourism, Food and Wine in Central Italy
2017
Read more
HECUA
Sustainable Agriculture, Food, and Justice in Italy
2016
Read more
Texas State University
Tuscany, Italy Geography
2016
Read more
University of British Columbia
Rural Sustainability – Tourism, Food and Wine in Central Italy
2015
Read more
Colorado Collage
Introduction Geology
2015
Read more